5 days ago

The Bercy adds French brasserie sheen to thriving Ardmore scene

7 E. Lancaster Ave., Ardmore; 610-589-0500, https://www.thebercy.com/.

    The Bercy | The Bercy adds French brasserie sheen to thriving Ardmore scene
    The Parc factor cannot be ignored. After all, 10 years ago this weekend, chef Joe Monnich and Justin Weathers were part of the opening team for the Stephen Starr mega-brasserie that brought a vintage Parisian shimmer to Center City and became the defining restaurant of Rittenhouse Square.
    http://www.philly.com

Jun 13

Philly dining with view | Let's Eat

...either. Try them at Ardmore’s Delice et Chocolat on your way to the train (9 E. Lancaster Ave.) or at the Buttery in Malvern (233 E King St.), where the pains aux chocolat...

This article has 11 other Philadelphia locations (Show)

Attico, a restaurant-lounge, is coming together on the roof of the new Cambria Hotel (219 S. Broad St., across from the Bellevue) for a mid-July official opening. Although buildings block the actual...

Porta, 1216 Chestnut St.

Love the name (“bubble” for bubble tea, “fish” for sushi), love the restaurant (Bubblefish, 909 Arch St.). This sleek, industrial-looking bistro, which opened 2½ years ago in Chinatown, delivers not only...

Approaching its fourth anniversary, Rittenhouse’s Abe Fisher (1623 Sansom St.) shows no sign of growing stale with its modern-Ashkenazi theme. Chef Yehuda Sichel keeps...

Thursday, June 14, is the projected opening of a second location for this nutrition-forward bowl specialist at 1700 Market St. It will be open from breakfast through dinner weekdays.

Coffee shop comes to the Bok Building from Adam Gery, a longtime manager and barista at Last Drop Coffeehouse, and architect Whitney Joslin. Its entrance is at 821 Dudley St.

My top pick is still Hungry Pigeon (743 S. Fourth St.) in Queen Village where Pat O’Malley, who used to run the pastry production for...

Melissa Weller at Walnut Street Café (2929 Walnut St.), who made her name in New York at Rebelle, uses a sourdough starter and Beurre...

One of my new go-to KAs is the cardamom-sugared lovely at Suraya (1528 Frankford Ave.), the gorgeous Lebanese café-market, bakery, and restaurant in Fishtown, which right now is making some of the city’s most beautiful pastries — French, but with a Levantine twist.

ICI Macarons & Café (230 Arch St.) in Old City is a hidden gem — they do fine croissants, as well as some excellent KAs.

The Kettle Black (631 N. Second St.) in Northern Liberties makes its standard croissants with Amish butter and has an airy vegan version that has seriously whirling layers inside. The French-owned J’Aime in the Gayborhood (212 S. 12th St.) is also legit.

    Philly dining with view | Let's Eat
    Philly's dining-with-a-view scene will be expanding by two in coming weeks. I rode the elevators for the details. Also this week, I share word of a pan-Asian standout in Chinatown, return to a Rittenhouse favorite, and tip you to what might be Philly's most decorated burger. Craig LaBan, meanwhile, shares his favorite croissants.
    http://www.philly.com

About

EveryBlock collects 20 types of news in Philadelphia — including articles, real estate listings, meetups and conversations neighbors are having — and organizes it by location. Here is all the recent news and discussion near 45-56 Viaduct Ave.