Date
Tue, Jan 23, 2018
Time
10:00 AM - 4:00 PM
Sourced by

Added Jan 14 2018

In Brewing Science, we will lay a foundation for excellent coffee preparation. This is the lens through which the entire Counter Intelligence curriculum will be made clear. Quality is only as valuable as it is consistent.

Students will learn quality-focused brewing practices through a comprehensive exploration of how extraction and strength are affected by different variables. Students will be introduced to scientific tools specific to evaluating brewed coffee. Manual brewing and tasting exercises reinforce these concepts and are designed to encourage critical thinking and proficiency in making brewing variable adjustments with confidence.

This course is an exclusive course for Counter Culture Coffee Wholesale customers.

FAQs

What can/can't I bring to the event?

Please bring a water bottle and notebook.

Where can I contact the organizer with any questions?

Find your regional support team's contact infohere.

Can I update my registration information?

Yes! You have until 24 hours before the lab to update your registration.

Posted to Counter Culture Coffee Philadelphia (2149 Catharine Street)

This event was posted to Counter Culture Coffee Philadelphia (2149 Catharine Street)

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