Restaurant inspections (before April 2009)

Tony Boys Restaurant

Source
Philadelphia Department of Public Health
Updated
No longer updated

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Note: The Philadelphia Department of Public Health stopped updating results on its Restaurant inspection page early this year. That means information on EveryBlock won't necessarily reflect the most recent inspections at Philadelphia restaurants.

Restaurant inspection details

Location 5951 Market St
Inspection date December 4, 2008
Restaurant name Tony Boys Restaurant
Restaurant type Retail Food: Restaurant, Eat-in
Critical violations 3-02.1: Refrigeration system does not maintain proper temperatures: Refrigeration system does not maintain proper temperatures. Refrigeration unit near grill has temperature of 60°F.
3-01.1 (B): Cold food not kept below 41 degrees Fahrenheit: Cold food is not maintained below 41 degrees Fahrenheit. Box of eggs temperature measured at 60°F. Time/temperature log was not available. Product was discarded.
5-01.1: Food not protected from contamination: Food is not protected from contamination. -Unovered food, bacon, in food preparation area. -Eggs on shelf and not refrigerated at 60°F.
7-01 (L): Mouse infestation: Mouse infestation is present. Mice feces observed on shelves in front.
9-02.3 (B): Employees smoking in uapproved areas: Employees are smoking in uapproved areas. Several cigerette buds were observed in ash tray in rear storage area.
19-01.1: Food safety certified individual not present: Food establishment personnel food safety certified individual is not present. Management instructed to initiate immediate corrective action.

Added to EveryBlock on March 23, 2009.

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Other known inspections at this location

Other restaurant inspections (before April 2009) nearby